Friday, August 14, 2009

Food Friday: Sausage Spaghetti

I don't know what else to call this dish, it's spaghetti with sausage. And delicious!
Start by putting a can of seasoned diced tomatoes on the stove to simmer out some of the excess water
Then grill hot italian sausages
And cook some spaghetti
Now add some fresh oregano from the herb garden to your tomatoes, along with pepper and garlic
Take the sausage off the grill and slice up
*Sidenote* Hubby did all the grilling and cutting up of the sausage for this recipe :)
Then mix it all together....MMM
Now...take a bit of pasta put it in a bowl
Layer some of the sausage on top
Some fresh grated cheese, this is mozzarella...fresh parmesan would be better but we were out.
A bit of oregano for touch
and ....
VOILA!
Note: I added NO SALT to this meal. Figured there was enough in the sausage and canned tomatoes.
I also added extra seasoning with the fresh herbs and the pre-seasoned tomatoes for those of you who think this dish might be "too" plain.
Simple is good :) and healthy too
Today's Quote
“He who has health has hope, and he who has hope has everything.”
— Arabian proverb

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