Tuesday, February 28, 2006

Tuesday Recipe

Jen did this recipe last week for our potluck...it was DELICIOUS!! If you don't like chowders in general you probably won't like this. But if you are a chowder fan you'll LOVE it!!

Seafood Chowder (From Jen's Sister)

5-6 Potatoes
4-6 Pcs of Cod fish (pc=serving)
1-2 onions
2 pcs of salmon (pc=serving)
1 pkg. imatation crab meat
3/4 pkg. shrimp ring (peeled)
1-1/2 to 2 containers 18% blend cream
1-2 tsp parsley
1 tsp. paprika

Chop potatoes & cod fish in big cubes.
Put 4 cups of water in large pot, add chopped potatoes & cod fish. Season with salt & pepper. Boil for about 15min. until potatoes are cooked.

Sautee chopped onions in butter until translucent (do not brown) add to potatoe mixture

Chop salmon in cubes, crab meat in halves, peel shrimp and add to mixture. Boil for about 5min.

Add the 18% blend cream, parsley, paprika & simmer until desired thickness. Stirring occasionally. Jen's sister said she usually lets is simmer on the back burner for an hour or more, and you can always add corn starch to thicken mixture.


myrna_weblog said...

It's SO yummy and I want to make it at home but Jamie hates seafood :(

Stephanie said...

My dad makes this recipe. It is so delicious.