Tuesday, February 21, 2006

Recipe Day

I'm feeling a bit better....still missing home but not as much. I kept myself fairly occupied since Friday so it has helped keep my mind off things. Saturday I went shopping with Steph and Jen (nope didn't buy anything) Sunday I did some scrapbooking. Last night I did my cleaning that I failed to do on the weekend, read a bit of my book and headed to bed.

I think Kristen and I are headed to Bass Pro Shop tonight after work...he completed a Turkey Hunting course on Saturday so now he wants to check out a few things that the instructor mentioned. Lucky me I don't have to cook dinner either cause Poppy Manuel made rabbit soup for us, so that will be our dinner this evening :)

And now that we're on the topic of food here's this weeks recipe, I got it from Sue (a co-worker) who made this for potluck one time....it's delicious!!

Fricatelli

3 cups cooked rice
1 medium chopped onion
1/2 lb sausage meat, browned
1 can tomatoe soup
Cheddar Cheese shredded
Pepper to taste

Cook the sausage (drain fat if necessary, I usually boil mine first) Add onions and fry with sausage. Then add rice and tomatoe soup, once its heated through, add cheese. Mix well and sprinkle pepper on top. Easy and YUMMY!!

1 comment:

myrna_weblog said...

Should try this one I guess. Jamie is SO picky but I think we could pull off this one.
He still hasn't figured out that the Penne a la Vodka has cream cheese in it...shhhhh!!!