In keeping with the theme of my Summer Salad Series, today's recipe is a cold pasta salad from a co-worker of mine. It's yummy!
So let's get to it:
Ana's Macaroni Salad
1 pk macaroni or baby shells
1/2 red pepper
1/2 green pepper
1/2 red onion
1 carrot
olive oil (1 time around the bowl approx)
1/2 cup of Mayo
1/2 cup sour cream
salt and pepper to taste
**secret ingredient the juice of pickles (a very small splash)**
In a large bowl finely dice up your peppers, onions, carrot, then add your cooked pasta drizzle your olive oil and mix. Add your mayo and sour cream mix and then add the secret ingredient....
Place in refrigerator over night and serve.
Goes well with smoked ribs!!! Mmm.....
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