Tuesday, May 29, 2007

Smoked Pork Loin

Before: pork loin stuffed with cilantro, tomatoe, garlic, onion (shallots) and jalapeno peppers
Pork loin slowly cooking on grill with smoke packs (see post about smoked ribs for smoke pack instructions

Finished product....yummy!

Kristen is quite the cook, don't you agree?

3 comments:

Myrna Hynes said...

I say you should have us over for supper more often...lol :)

Stephanie said...

Looks delicious!

Daphne Hughes said...

Mmmmm, looks very yummy....I think you guys need to visit Calgary so he can cook for me sometime. lol. Funny aren't I???